A juicer is not a blender. A juicer makes juice; a blender makes raw baby food. There is nothing wrong with blending your foods. If you found such food to your liking, it would actually be very digestible. However, to make juice you need to extract the fluid part of the vegetable along with the vitamins, minerals and enzymes it contains. Therefore, you need a juice extractor. We are also not referring to a whirl-top orange juicer, either.
Be sure to get a really good juicer. Good juicers make tastier juices, faster. Good juicers also clean up more quickly than cheap juicers. I have no financial connection whatsoever with anyone who makes or sells a juicer. I do not sell juicers; I only recommend owning one. I personally like the "Champion" brand juicer. It costs under $300 and might last you 30 years. Basically a motor with teeth, a Champion will virtually juice a two-by-four. Quick and easy to use and to clean. My next Juicer will be the Champion brand.
There are many cheaper juicers and also many dissatisfied folks who thought they'd save a buck and now regret that they bought a "bargain" juicer. If you spend under $150, you are likely to be disappointed with your purchase within weeks.
Clean-up is easy. The moment you have finished making (and drinking!) your juice, just rinse the cleanable parts with water and set them in a dish-drainer rack until the next use. Soap will rarely be necessary as long as you don't mind the plastic parts of the juicer gradually becoming the same color as your favorite vegetables.
Carrot juice is very high in vitamin A. The vitamin A in carrots is actually "provitamin A" or carotene. Carotene is completely non-toxic, no matter how much you consume. The worst thing that can happen if you drink a huge amount of carrot juice is that you will turn orange.
No, really. You see, beta carotene is a natural pigment, a natural coloring. Excess carotene is stored in your skin until your body wants it and then turns it into active vitamin A as needed. An abundance of carotene in your skin makes you look orange. This condition is called "carotenosis" and is harmless. Okay, it looks odd to visit the folks (or the doctor) when you are orange. Liver function tests would also confirm your good health. Naturally, you don't have to turn orange to enjoy the goodness of carrot juice. You can drink just enough to feel great ...without looking like a pumpkin!
Some folks have tried canned or bottled carrot juice and they didn't like it. No wonder! Fresh juice tastes SO much better that there isn't really any comparison. You cannot buy freshly prepared vegetable juice in any store at any price... unless they literally juice the vegetables right in front of your eyes and you drink it down before they make you pay for it! Any juice in a carton, can or bottle has been heat treated and was certainly packaged at least a few hours ago. Even frozen juice is not fresh, then, is it? This means that you will need one essential and somewhat expensive appliance: your own juicer. We usually have a big glass each morning. MMMMMMMMMMMMMM boy that was good! MOM
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